Thursday, January 12, 2006

NADINE!!!

This is for you!

Pizza Roll Recipe...

It's not a real recipe, no measurements or anything. Add or take away as much as you want!

Here is what went into our filling....
Kraft Pizza Sauce
Cheese
Onions
Green Peppers
Ham
Pepperoni
Salami
Bacon
Hamburger

Chop up all your meat & veggies. Add your cheese and your sauce.

NOTE: you don't need tons of sauce. Your mixture should be thick. Too much sauce will leak out during cooking.

I used Egg Roll Wraps to wrap my filling into. We used both sizes, large and small. Add your mixture to the middle of your roll (A large spoonful for the large wraps & 1 small spoonfill to the smaller ones).

'Paint' the sides of your wrap with a cornstarch/water mixture. This helps seal your wraps.

Deep fry for 5-7 minutes.

YUM!

1 comment:

Anonymous said...

oh thank you thank you thank you!! they look so freaking good! too bad i'm scared of deep frying things. ;) this will have to wait until i'm home and i can use mom's deep fryer!